Join us between 11am-1pm for our third Badger Beer Brunch.
OPEN-FACED BRISKET TOAST
Homemade toast, Jalapeno-Tomato Jam, Smoked Brisket, Fried Egg, RG Hot Sauce
-Pairs with Paradocs Red IIPA
Pork Carnitas, Eggs, Potatoes, Pickled Red Onions, Pickled Jalapeños, Salsa Verde, Tomatoes
-Pairs with Six Stone Scotch Ale
Beer Cheese Sauce, House Cheese, Potatoes, Candied Bacon, Eggs, Smoked Jalapenos, Roasted Red Peppers, Onions
-Pairs with Birdseye Belgian Tripel